Summer is the perfect time for this Chilled Melon and Mint Soup. You could even have it as a dessert!
The best way to discover what's in season is to shop at your local farmer's market. Check out this quick bite!
- Baby mixed greens
- Edible flowers
- Sunflower Sprouts
- 1 tbsp. raspberry jam
- 1 tsp. local honey
- 1/3 cup walnut oil (or olive oil)
- 2 tbsp. raspberry vinegar
- Pinch of Sea salt
Mix the greens, sprouts and edible flowers in a large bowl. Whisk raspberry jam, local honey, oil, raspberry vinegar, and sea salt. Top salad with Raspberry dressing.